Looking for a new date night experience? At Dancing Bear Lodge, you can sip on wine while you enjoy a delicious dinner by the fire place. It doesn’t get more romantic than a delicious meal, paired with a lovely wine, all while sitting in the glow of the roaring fire. After dinner, make a reservation to stay a while and continue your night!
Sample Menu items include:
Entrées
Braised Brisket Steak with Creamy Grits
Tomato Relish and Natural Jus
Sweet Tea Brined Pork Tenderloin with Tasso Spoon Bread
Sweet and Sour Collard Greens and Roasted Tomato Jus
Rainbow Trout with Shrimp and Grits
Cornmeal Dusted Trout, Local Andouille Sausage
Falls Mill Grits and Tomato Vinaigrette
Cider Glazed Springer Mountain Chicken
Carolina Gold Rice Risotto with Roasted Butternut Squash, Pecans
Apple Cider Jus
Seared Scottish Salmon with Black Heirloom Rice
Haricot Verts and Lemon Vinaigrette
Sample wines:
Whites:
Dr. Loosen, Riesling, Mosel, Germany, 2009
Ferrari Carano, Fumé Blanc, Sonoma, 2010
Elk Cove, Pinot Grigo, Willamette Valley, 2009
Chateau Grande Cassagne, Rose, Rhone Valley, 2010
Sokol Blosser Winery, Evolution
J.Vidal · Fleury, Viognier, Cotes du Rhone, France, 2010
Domaine Ehrhart, Pinot Gris, Alsace, France, 2008
Bubbles:
Domaine St. Michelle, Blancs de Blanc, Columbia Valley, NV
Roederer Estate, Brut, Anderson Valley, NV
Schramsberg, Blanc de Blanc, Napa Valley, California, 2007
Reds:
Parducci, Pinot Noir, California, 2009
Alamos, Malbec, Mendoza, Argentina, 2010
Erath, Pinot Noir, Oregon, 2009
Gemtree Vineyards, “Bordeaux Blend”, The Phantom, Australia, 2009
Molly Dooker “The Maitre D’ “, Cabernet Sauvignon, Australia, 2008
Ridge, Three Valleys, Zinfandel, Sonoma County, 2009
Rosemount GSM, Grenache, Shiraz, Mourvedre, McLaren Vale 2006
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